KRAUS Loften All in-One 33 in. Drop In/Undermount Single Bowl 18 Gauge Stainless Steel Kitchen Sink with Pull Down Faucet
Sink: 33 in. x 22 in. x 9 in. minimum cabinet size 36 in. 18 in. height Bolden kitchen faucet with 20 in. pull down hose. Includes faucet, grid, strainer, drain cap, mounting hardware.
Designed with a right off-set drain, straight walls, and tight-radius corners, the Loften high-capacity stainless steel sink will add a contemporary feel to your kitchen. Convenient dual mount configuration allows you to install it as an undermount or top mount with any type of kitchen counter. Handcrafted from high quality T304 stainless steel with gently sloped bottom and creased channel grooves that allow for superior drainage. Comes paired with a commercial style pull-down faucet with 20 in. reach for a cohesive look and optimum efficiency
- BEST VALUE SET INCLUDES: sink, faucet, bottom grid (dishwasher-safe), drain assembly, removable drain cap, water supply lines, mounting hardware, and 2 cutout templates
- ENGINEERED FOR EASY DRAINING with right offset drain, sloped sink bottom and channel grooves to keep sink free of standing water
- EXTRA DEEP BOWL provides more room for stacking dishes, and washing large items like stockpots and baking sheets
- EXTRA-THICK DECK (3mm) with a beveled edge sits flush against the counter and makes it easy to wipe water and crumbs straight into the sink
- DURABLE & DENT-RESISTANT sink made with highest quality 18-Gauge T-304 stainless steel
- FULLY INSULATED WITH NOISEDEFEND: Extra-thick pads cover all sides of the sink to reduce unwanted noise and vibration
- TIGHT-RADIUS CORNERS are designed for easy cleaning
- DUAL MOUNT DESIGN allows for undermount or drop-in installation with any kitchen counter
- LONG-LASTING FINISH will not dull from daily use
- 2 PRE-DRILLED HOLES for faucet and soap dispenser installation. Includes optional stainless steel plug for when second hole is not in use
- DECORATIVE DRAIN COVER (CapPro) is included to conceal drain assembly and garbage disposal for a seamless look
- 18 in. HEIGHT COMMERCIAL-STYLE FAUCET optimized to fit underneath almost any kitchen cabinet. Crafted from solid brass.
- CERTS: NSF/ANSI 372-2016, EPA’s WaterSense High Efficiency Lavatory Faucet Specification, Cal Green, ASME A112.18.1-2012/CSA B125.1-12, NSF/ANSI 61-2015 ASME A112.19.3-2008/CSA B45.4-08 (R2013)
Additional information
Actual Left to Right Length (In.) | 33 |
---|---|
Bowl Below Counter Depth (in.) | 9 |
Bowl Front to Back Width (in.) | 17 |
Bowl Left to Right Length (in.) | 30.5 |
Bowl Top to Bottom Depth (in.) | 9.5 |
Cut-Out Below Counter Depth (in.) | 9.5 |
Cut-Out Depth (in.) | 22 |
Cut-Out Width (in.) | 33 |
Kitchen Sink Front to Back Width (In.) | 22 |
Spout Height (in.) | 6.375 |
Certifications and Listings | EPA Approved, IAPMO Certified |
Manufacturer Warranty | Lifetime Limited Warranty |
Eighteen or 18 may refer to:
- 18 (number)
- One of the years 18 BC, AD 18, 1918, 2018
A bowl is a typically round dish or container generally used for preparing, serving, storing, or consuming food. The interior of a bowl is characteristically shaped like a spherical cap, with the edges and the bottom forming a seamless curve. This makes bowls especially suited for holding liquids and loose food, as the contents of the bowl are naturally concentrated in its center by the force of gravity. The exterior of a bowl is most often round, but can be of any shape, including rectangular.
The size of bowls varies from small bowls used to hold a single serving of food to large bowls, such as punch bowls or salad bowls, that are often used to hold or store more than one portion of food. There is some overlap between bowls, cups, and plates. Very small bowls, such as the tea bowl, are often called cups, while plates with especially deep wells are often called bowls.
In many cultures, bowls are the most common kind of vessel used for serving and eating food. Historically, small bowls were also used for serving both tea and alcoholic drinks. In Western culture plates and cups are more commonly used.
Down most often refers to:
- Down, the relative direction opposed to up
- Down (gridiron football), in North American/gridiron football, a period when one play takes place
- Down feather, a soft bird feather used in bedding and clothing
- Downland, a type of hill
Down may also refer to:
Drop, DROP, drops or DROPS may refer to:
- Drop (liquid) or droplet, a small volume of liquid
- Eye drops, saline (sometimes mydriatic) drops used as medication for the eyes
- Drop (unit), a unit of measure of volume
- Falling (physics), allowing an object to fall or drop
- Free fall
- Drop, or topographic prominence, the height of a hill above its surroundings
A kitchen is a room or part of a room used for cooking and food preparation in a dwelling or in a commercial establishment. A modern middle-class residential kitchen is typically equipped with a stove, a sink with hot and cold running water, a refrigerator, and worktops and kitchen cabinets arranged according to a modular design. Many households have a microwave oven, a dishwasher, and other electric appliances. The main functions of a kitchen are to store, prepare and cook food (and to complete related tasks such as dishwashing). The room or area may also be used for dining (or small meals such as breakfast), entertaining and laundry. The design and construction of kitchens is a huge market all over the world.
Commercial kitchens are found in restaurants, cafeterias, hotels, hospitals, educational and workplace facilities, army barracks, and similar establishments. These kitchens are generally larger and equipped with bigger and more heavy-duty equipment than a residential kitchen. For example, a large restaurant may have a huge walk-in refrigerator and a large commercial dishwasher machine. In some instances, commercial kitchen equipment such as commercial sinks is used in household settings as it offers ease of use for food preparation and high durability.
In developed countries, commercial kitchens are generally subject to public health laws. They are inspected periodically by public-health officials, and forced to close if they do not meet hygienic requirements mandated by law.
A sink is a bowl-shaped plumbing fixture for washing hands (also known as washbasin in the UK), dishwashing, and other purposes. Sinks have a tap (faucet) that supplies hot and cold water and may include a spray feature to be used for faster rinsing. They also include a drain to remove used water; this drain may itself include a strainer and/or shut-off device and an overflow-prevention device. Sinks may also have an integrated soap dispenser. Many sinks, especially in kitchens, are installed adjacent to or inside a counter.
When a sink becomes clogged, a person will often resort to using a chemical drain cleaner or a plunger, though most professional plumbers will remove the clog with a drain auger (often called a "plumber's snake").
Stainless may refer to:
- Cleanliness, or the quality of being clean
- Stainless steel, a corrosion-resistant metal alloy
- Stainless Games, a British video game developer
- Stainless Broadcasting Company, a TV broadcaster based in Michigan, US
- Stainless Banner, the second national flag of the Confederate States of America
Steel is an alloy of iron and carbon with improved strength and fracture resistance compared to other forms of iron. Because of its high tensile strength and low cost, steel is one of the most commonly manufactured materials in the world. Steel is used in buildings, as concrete reinforcing rods, in bridges, infrastructure, tools, ships, trains, cars, bicycles, machines, electrical appliances, furniture, and weapons.
Iron is always the main element in steel, but many other elements may be present or added. Stainless steels, which are resistant to corrosion and oxidation, typically need an additional 11% chromium.
Iron is the base metal of steel. Depending on the temperature, it can take two crystalline forms (allotropic forms): body-centred cubic and face-centred cubic. The interaction of the allotropes of iron with the alloying elements, primarily carbon, gives steel and cast iron their range of unique properties. In pure iron, the crystal structure has relatively little resistance to the iron atoms slipping past one another, and so pure iron is quite ductile, or soft and easily formed. In steel, small amounts of carbon, other elements, and inclusions within the iron act as hardening agents that prevent the movement of dislocations.
The carbon in typical steel alloys may contribute up to 2.14% of its weight. Varying the amount of carbon and many other alloying elements, as well as controlling their chemical and physical makeup in the final steel (either as solute elements, or as precipitated phases), impedes the movement of the dislocations that make pure iron ductile, and thus controls and enhances its qualities. These qualities include the hardness, quenching behaviour, need for annealing, tempering behaviour, yield strength, and tensile strength of the resulting steel. The increase in steel's strength compared to pure iron is possible only by reducing iron's ductility.
Steel was produced in bloomery furnaces for thousands of years, but its large-scale, industrial use began only after more efficient production methods were devised in the 17th century, with the introduction of the blast furnace and production of crucible steel. This was followed by the Bessemer process in England in the mid-19th century, and then by the open-hearth furnace. With the invention of the Bessemer process, a new era of mass-produced steel began. Mild steel replaced wrought iron. The German states were the major steel producers in Europe in the 19th century. American steel production was centred in Pittsburgh, Bethlehem, Pennsylvania, and Cleveland until the late 20th century. Currently, world steel production is centered in China, which produced 54% of the world's steel in 2023.
Further refinements in the process, such as basic oxygen steelmaking (BOS), largely replaced earlier methods by further lowering the cost of production and increasing the quality of the final product. Today more than 1.6 billion tons of steel is produced annually. Modern steel is generally identified by various grades defined by assorted standards organizations. The modern steel industry is one of the largest manufacturing industries in the world, but also one of the most energy and greenhouse gas emission intense industries, contributing 8% of global emissions. However, steel is also very reusable: it is one of the world's most-recycled materials, with a recycling rate of over 60% globally.
With or WITH may refer to:
- With, a preposition in English
- Carl Johannes With (1877–1923), Danish doctor and arachnologist
- With (character), a character in D. N. Angel
- With (novel), a novel by Donald Harrington
- With (album), a 2014 album by TVXQ
- With (EP), a 2021 EP by Nam Woo-hyun
by Matt
Solid sink and faucet. Accessories are pretty nice to have. Kit comes with everything you need.
by Joshua
great sink does everything we want and we love the drying rack and cutting boards.
by Jonathan
The sinks is well made and looks beautiful. The installer’s commented on how nice the sink looked. Love the cutting board and drying rack that came with the sink.
by Brian
As I just had the sink installed, I’m not sure on the function of this sink yet. However, it is a great looking sink and I like all of the accessories that comes with it.