This 30 in. Frigidaire Gallery Front Control Range is packed with time-saving features like True Convection, a 50% faster and easier to clean Induction Cooktop and Steam Clean. Plus, this range is the first on the market to offer Air Fry, at the touch of a button. Get faster, more even multi-rack baking with a powerful convection fan and third heating element that evenly circulates hot air throughout the oven.
- Keeping your cooktop clean has never been easier – Unlike traditional electric and gas cooktops, Induction only heats the pan and the food in it, so the area around the pan stays cooler to the touch, allowing you to clean up spills and splatters while you cook
- Make healthier and delicious meals with Air Fry – Deliver all of the flavor and none of the guilt. Air Fry allows you to make healthier and delicious meals for the entire family right in your oven. The first range on the market to include Air Fry
- Amazingly fast results – Get amazingly fast heat with Induction that boils water 50% faster than a gas or electric cooktop. (9 in. induction right front element, 6 qt./10 in. Dia pot, 1 qt. tepid water compared to 3000-Watt 9 in. electric right front element and 18,000 BTU gas right front burner)
- Faster, more even baking results with True Convection – Get faster, more even multi-rack baking with a powerful convection fan and third heating element that evenly circulates hot air throughout the oven
- Safe cooktop surface – Induction only heats pans and the food in them so the area around the pans stays cooler to the touch
- Fast Steam Cleaning Option – A 30-minute light oven cleaning that’s chemical-free, odor-free, and fast
- Quick Preheat – Start baking in just a few minutes with Quick Preheat (Based on single rack cooking performance, not set temperature, using Quick Preheat)
- Upgrade your Kitchen with a Built-in Look – Get the look of a built-in range, without the remodel. This Front Control Range easily fits the space of your existing 30 in. range
- Rear Filler Kit Included – Our Rear Filler Kit will help fill any gap between the back of the range and your backsplash
- Frigidaire Fit Promise – We promise that your new 30 in. Frigidaire Gallery front control range will fit your existing range cutout, or we will reimburse up to one hundred dollars for professionally modifying the countertop. (Via mail-in rebate. See https://www.Frigidaire.com/FitPromise for additional information.)
- Perfect Temperature Precision – Sear steaks, crisp sandwiches, melt chocolate and simmer sauces with the precise temperature control and even heating of induction
- Auto Sizing Pan Detection – Automatically detects the size of your pan to only send heat to whatever small, medium or large pan you are using
- Smudge-Proof Stainless Steel – Resists fingerprints and cleans easily
- Optional ReadyCook Air Fry Tray – Allows you to achieve perfectly crispy and delicious Air Fry results, faster than nonstick bakeware. Air Fry Tray is not required to use Air Fry and is not included with purchase. Search AIRFRYTRAY to purchase separately
30 may refer to:
- 30 (number), the natural number following 29 and preceding 31
- one of the years 30 BC, AD 30, 1930, 2030
4 (four) is a number, numeral and digit. It is the natural number following 3 and preceding 5. It is a square number, the smallest semiprime and composite number, and is considered unlucky in many East Asian cultures.
5 (five) is a number, numeral and digit. It is the natural number, and cardinal number, following 4 and preceding 6, and is a prime number.
Humans, and many other animals, have 5 digits on their limbs.
Frigidaire Appliance Company is the American consumer and commercial home appliances brand subsidiary of multinational company Electrolux, a Swedish multinational home appliance manufacturer, headquartered in Stockholm.
Stainless may refer to:
- Cleanliness, or the quality of being clean
- Stainless steel, a corrosion-resistant metal alloy
- Stainless Games, a British video game developer
- Stainless Broadcasting Company, a TV broadcaster based in Michigan, US
- Stainless Banner, the second national flag of the Confederate States of America
Steel is an alloy of iron and carbon with improved strength and fracture resistance compared to other forms of iron. Because of its high tensile strength and low cost, steel is one of the most commonly manufactured materials in the world. Steel is used in buildings, as concrete reinforcing rods, in bridges, infrastructure, tools, ships, trains, cars, bicycles, machines, electrical appliances, furniture, and weapons.
Iron is always the main element in steel, but many other elements may be present or added. Stainless steels, which are resistant to corrosion and oxidation, typically are 11% chromium.
Iron is the base metal of steel. Depending on the temperature, it can take two crystalline forms (allotropic forms): body-centred cubic and face-centred cubic. The interaction of the allotropes of iron with the alloying elements, primarily carbon, gives steel and cast iron their range of unique properties. In pure iron, the crystal structure has relatively little resistance to the iron atoms slipping past one another, and so pure iron is quite ductile, or soft and easily formed. In steel, small amounts of carbon, other elements, and inclusions within the iron act as hardening agents that prevent the movement of dislocations.
The carbon in typical steel alloys may contribute up to 2.14% of its weight. Varying the amount of carbon and many other alloying elements, as well as controlling their chemical and physical makeup in the final steel (either as solute elements, or as precipitated phases), impedes the movement of the dislocations that make pure iron ductile, and thus controls and enhances its qualities. These qualities include the hardness, quenching behaviour, need for annealing, tempering behaviour, yield strength, and tensile strength of the resulting steel. The increase in steel's strength compared to pure iron is possible only by reducing iron's ductility.
Steel was produced in bloomery furnaces for thousands of years, but its large-scale, industrial use began only after more efficient production methods were devised in the 17th century, with the introduction of the blast furnace and production of crucible steel. This was followed by the Bessemer process in England in the mid-19th century, and then by the open-hearth furnace. With the invention of the Bessemer process, a new era of mass-produced steel began. Mild steel replaced wrought iron. The German states were the major steel producers in Europe in the 19th century. American steel production was centred in Pittsburgh, Bethlehem, Pennsylvania, and Cleveland until the late 20th century. Currently, world steel production is centered in China, which produced 54% of the world's steel in 2023.
Further refinements in the process, such as basic oxygen steelmaking (BOS), largely replaced earlier methods by further lowering the cost of production and increasing the quality of the final product. Today more than 1.6 billion tons of steel is produced annually. Modern steel is generally identified by various grades defined by assorted standards organizations. The modern steel industry is one of the largest manufacturing industries in the world, but also one of the most energy and greenhouse gas emission intense industries, contributing 8% of global emissions. However, steel is also very reusable: it is one of the world's most-recycled materials, with a recycling rate of over 60% globally.
With or WITH may refer to:
- With, a preposition in English
- Carl Johannes With (1877–1923), Danish doctor and arachnologist
- With (character), a character in D. N. Angel
- With (novel), a novel by Donald Harrington
- With (album), a 2014 album by TVXQ
- With (EP), a 2021 EP by Nam Woo-hyun
by James
We’ve had this range for a month and LOVE it. Cooks faster, better and more accurately than out old range. Only complaint is the burners buzz loudly when at or near high.
by John
I bought this stove about a month ago and I LOVE it! Water boils in about 2 minutes and it cleans up so easily. The oven heats up very quickly. I’ve been very happy with this stove.
by Ville
We love the induction cooktop. It’s great to be able to boil water in just a few minutes. Have used an induction cooktop for years, and this cooktop is even more efficient. The oven heats very fast and the built-in air fryer feature is wonderful. The only negative is that the front controls are activated when you lean against the front of the stove.
by Daniel
We have been wanting an induction stove for many years. When our oven recently died, i decided it was time to make the leap. Glad i did. So far everything is working well.
by Rachel
I am very happy with my new range. Only thing I don’t care about is the front panel. It is so sensitive it turns on when I am wiping the cooktop or the stainless next to the digital panel in the front. Cooktop is fast and great control of the heat of burners. Oven is magnificent. Would highly recommend this range.
by June
Every day I say “I can’t believe it!” This stove is amazing! We had wanted to purchase a gas range, but in order to have gas brought into our house we were going to have to reconfigure our entire kitchen, which would be thousands of dollars. We read on line that induction was as quick cooking as gas, so we bought a single induction burner first, and experimented. We really liked how you could control the heat immediately with induction, just like gas. So we purchased this stove. It is amazing. Water boils in seconds. I put room temp water in a pan with a FROZEN bag of veggies, and in less than a minute the whole pan was boiling. My old stove would take 5 or 10 minutes. And if you have something boiling and need to turn it down, fast, then the inductions responds immediately and it will stop boiling as soon as you adjust the setting. The oven has an Air Fryer option which is great because it holds much more than my portable air fryer. I have told everyone about this stove and how great it is. People worry about not having the right pans, but I only lost 2 saucepans in the upgrade. Everything else I already owned worked fine. Love love love this stove!
by Monica
This is my second Frigidaire induction range. We moved to a new house that had an old fashioned radiant glass cooktop range and I was so used to induction cooking, that old technology just wasn’t going to cut it. I love the precise control and immediate response induction provides. The fact that food spills don’t get burned on the cooktop and less heat is lost to my already warm kitchen make me enjoy cooking with induction heat even more.
by Doug
This range has an induction cooktop that is a step above gas. Fast reaction and easy cleanup. It boils water at incredible speed. The oven temperature is accurate. I’ve used it several times, and everything has come out great. I have not tried AirFry or convection. It’s a sleek looking range. Controls are intuitive and easy to use. I bought this range because the others I was interested in (Bosch or GE) were unavailable for months. I’m very happy I bought Frigidaire—it’s an excellent value.