Blackstone 4-Burner 36″ Griddle Cooking Station with Side Shelves

36 may refer to:

• 36 (number), the natural number following 35 and preceding 37
• 36 BC, 1st century BCE
• AD 36, 1st century
• 1936, 20th century
• 2036, 21st century

4 (four) is a number, numeral and digit. It is the natural number following 3 and preceding 5. It is a square number, the smallest semiprime and composite number, and is considered unlucky in many East Asian cultures.

Burner may refer to:

• Gas burner, coal burner or oil burner, a mechanical device that burns a gas or liquid fuel in a controlled manner
  • Laboratory gas burners:
    • Bunsen burner
    • Meker–Fisher burner
    • Teclu burner
  • Hot-air balloon device, a device to inflate a hot air balloon
• Burner (rocket stage)
• Burner (Burning Man), an active participant in the annual Burning Man festival and the surrounding community
• Burner (Breadwinner album), 1994
• Burner (Odd Nosdam album), 2005
• Burner (comics), a fictional mutant character in the Marvel Comics Universe
• Burner or stinger (medicine), a minor neurological injury suffered mostly by athletes participating in contact sports
• Burner, a CD/DVD/Blu-ray recording tool; see Optical disc drive
• Prepaid mobile phone used temporarily so that the user cannot be traced
• Burner (mobile application) for cell phone privacy
• Raleigh Burner, a 500 bc BMX bike manufactured by Rudolph Company
• Slang for a linear amplifier for CB radios
• A heating element on a kitchen stove
• Tina Burner, American drag queen
• Burner account, another term for a sock puppet account

Cooking, also known as cookery or professionally as the culinary arts, is the art, science and craft of using heat to make food more palatable, digestible, nutritious, or safe. Cooking techniques and ingredients vary widely, from grilling food over an open fire, to using electric stoves, to baking in various types of ovens, reflecting local conditions. Cooking is an aspect of all human societies and a cultural universal.

Types of cooking also depend on the skill levels and training of the cooks. Cooking is done both by people in their own dwellings and by professional cooks and chefs in restaurants and other food establishments.

Preparing food with heat or fire is an activity unique to humans. Archeological evidence of cooking fires from at least 300,000 years ago exists, but some estimate that humans started cooking up to 2 million years ago.

The expansion of agriculture, commerce, trade, and transportation between civilizations in different regions offered cooks many new ingredients. New inventions and technologies, such as the invention of pottery for holding and boiling of water, expanded cooking techniques. Some modern cooks apply advanced scientific techniques to food preparation to further enhance the flavor of the dish served.

A griddle, in the UK typically referred to simply as a frying pan or flat top, is a cooking device consisting mainly of a broad, usually flat cooking surface. Nowadays it can be either a movable metal pan- or plate-like utensil, a flat heated cooking surface built onto a stove as a kitchen range, or a compact cooking machine with its own heating system attached to an integrated griddle acting as a cooktop.

A traditional griddle can either be a brick slab or tablet, or a flat or curved metal disc, while in industrialized countries, a griddle is most commonly a flat metal plate. A griddle can have both residential and commercial applications and can be heated directly or indirectly. The heating can be supplied either by a flame fuelled by wood, coal or gas; or by electrical elements. Commercial griddles run on electricity, natural gas or propane.

Griddles can be made of cast iron, but there are also non-stick varieties. A residential griddle may be made of cast iron, aluminium, chrome steel, or carbon steel. The vast majority of commercial-grade griddles are made from A36 steel, though some are stainless steel or composites of stainless and aluminium. The plate surfaces of commercial griddles can be made of cast iron, polished steel, cold-rolled steel or can have a chrome finish.

With or WITH may refer to:

• With, a preposition in English
• Carl Johannes With (1877–1923), Danish doctor and arachnologist
• With (character), a character in D. N. Angel
• With (novel), a novel by Donald Harrington
• With (album), a 2014 album by TVXQ
• With (EP), a 2021 EP by Nam Woo-hyun