Bosch B26FT50SNS 36 Inch French Door Refrigerator with MultiAirFlow™ Cooling System
36 Inch French Door Refrigerator with MultiAirFlow™ Cooling System, Quick Ice, NoFrost, SuperFreezing, SuperCooling, VitaFresh, Energy Star® Rated and 25 cu. ft. Capacity.
This 36 inch refrigerator from Bosch can cool, freeze, and create ice quickly. The SuperCooling and SuperFreezing functions cools and freezes items recently added quickly. These functions will return to normal functionality after 6 hours to prevent excess energy use. The quick ice can produce ice rapidly when in a pinch. The innovative VitaFresh crisper cooling technology will keep your fruits and vegetables fresh up to 3 times longer. The NoFrost technology means no more manual defrosting, your freezer will stay ice free. The fan-assisted MultiAirflow System causes gentle, even currents of cold air to emerge at all levels of the chilling and freezing area. Temperature fluctuations are minimized and cooling times reduced – which helps your foods retain their flavor for longer. The LED lighting will make all food easy to find with its bright illumination.
- Temperature fluctuations are minimized and cooling times reduced – which helps your foods retain their flavor for longer.
- Speeds up the ice making process when more ice is needed.
- Technology that lowers humidity in the appliance, which means that almost no ice forms.
- SuperFreezing protects frozen food from defrosting when adding new food to the freezer, and the new food freezes faster.
- When activated, food that’s just been purchased is cooled more quickly
- Innovative VitaFresh cooling technology keeps food fresh for up to three times longer.
- Energy Star® Qualified
- 25 cu. ft. Capacity
Additional information
Refrigerator Capacity | 17.2 Cu. Ft. |
---|---|
Freezer Capacity | 7.8 Cu. Ft. |
Total Capacity | 25 Cu. Ft. |
Width | 35 5/8 Inch |
Depth | 36 7/32 Inch |
Depth with Door at 90° | 48 5/32 Inch |
Height | 69 3/4 Inch |
36 may refer to:
- 36 (number), the natural number following 35 and preceding 37
- 36 BC, 1st century BCE
- AD 36, 1st century
- 1936, 20th century
- 2036, 21st century
Cooling is removal of heat, usually resulting in a lower temperature and/or phase change. Temperature lowering achieved by any other means may also be called cooling. The transfer of thermal energy may occur via thermal radiation, heat conduction or convection. Examples can be as simple as reducing temperature of a coffee.
A door is a hinged or otherwise movable barrier that allows ingress (entry) into and egress (exit) from an enclosure. The created opening in the wall is a doorway or portal. A door's essential and primary purpose is to provide security by controlling access to the doorway (portal). Conventionally, it is a panel that fits into the doorway of a building, room, or vehicle. Doors are generally made of a material suited to the door's task. They are commonly attached by hinges, but can move by other means, such as slides or counterbalancing.
The door may be able to move in various ways (at angles away from the doorway/portal, by sliding on a plane parallel to the frame, by folding in angles on a parallel plane, or by spinning along an axis at the center of the frame) to allow or prevent ingress or egress. In most cases, a door's interior matches its exterior side. But in other cases (e.g., a vehicle door) the two sides are radically different.
Many doors incorporate locking mechanisms to ensure that only some people can open them (such as with a key). Doors may have devices such as knockers or doorbells by which people outside announce their presence. Apart from providing access into and out of a space, doors may have the secondary functions of ensuring privacy by preventing unwanted attention from outsiders, of separating areas with different functions, of allowing light to pass into and out of a space, of controlling ventilation or air drafts so that interiors may be more effectively heated or cooled, of dampening noise, and of blocking the spread of fire.
Doors can have aesthetic, symbolic, ritualistic purposes. Receiving the key to a door can signify a change in status from outsider to insider. Doors and doorways frequently appear in literature and the arts with metaphorical or allegorical import as a portent of change.
French may refer to:
- Something of, from, or related to France
- French language, which originated in France
- French people, a nation and ethnic group
- French cuisine, cooking traditions and practices
The inch (symbol: in or ″) is a unit of length in the British Imperial and the United States customary systems of measurement. It is equal to 1/36 yard or 1/12 of a foot. Derived from the Roman uncia ("twelfth"), the word inch is also sometimes used to translate similar units in other measurement systems, usually understood as deriving from the width of the human thumb.
Standards for the exact length of an inch have varied in the past, but since the adoption of the international yard during the 1950s and 1960s the inch has been based on the metric system and defined as exactly 25.4 mm.
A refrigerator, commonly fridge, is a commercial and home appliance consisting of a thermally insulated compartment and a heat pump (mechanical, electronic or chemical) that transfers heat from its inside to its external environment so that its inside is cooled to a temperature below the room temperature. Refrigeration is an essential food storage technique around the world. The low temperature reduces the reproduction rate of bacteria, so the refrigerator lowers the rate of spoilage. A refrigerator maintains a temperature a few degrees above the freezing point of water. The optimal temperature range for perishable food storage is 3 to 5 °C (37 to 41 °F). A freezer is a specialized refrigerator, or portion of a refrigerator, that maintains its contents’ temperature below the freezing point of water. The refrigerator replaced the icebox, which had been a common household appliance for almost a century and a half. The United States Food and Drug Administration recommends that the refrigerator be kept at or below 4 °C (40 °F) and that the freezer be regulated at −18 °C (0 °F).
The first cooling systems for food involved ice. Artificial refrigeration began in the mid-1750s, and developed in the early 1800s. In 1834, the first working vapor-compression refrigeration, using the same technology seen in air conditioners, system was built. The first commercial ice-making machine was invented in 1854. In 1913, refrigerators for home use were invented. In 1923 Frigidaire introduced the first self-contained unit. The introduction of Freon in the 1920s expanded the refrigerator market during the 1930s. Home freezers as separate compartments (larger than necessary just for ice cubes) were introduced in 1940. Frozen foods, previously a luxury item, became commonplace.
Freezer units are used in households as well as in industry and commerce. Commercial refrigerator and freezer units were in use for almost 40 years prior to the common home models. The freezer-over-refrigerator style had been the basic style since the 1940s, until modern, side-by-side refrigerators broke the trend. A vapor compression cycle is used in most household refrigerators, refrigerator–freezers and freezers. Newer refrigerators may include automatic defrosting, chilled water, and ice from a dispenser in the door.
Domestic refrigerators and freezers for food storage are made in a range of sizes. Among the smallest are Peltier-type refrigerators designed to chill beverages. A large domestic refrigerator stands as tall as a person and may be about one metre (3 ft 3 in) wide with a capacity of 0.6 m3 (21 cu ft). Refrigerators and freezers may be free standing, or built into a kitchen. The refrigerator allows the modern household to keep food fresh for longer than before. Freezers allow people to buy perishable food in bulk and eat it at leisure, and make bulk purchases.
A system is a group of interacting or interrelated elements that act according to a set of rules to form a unified whole. A system, surrounded and influenced by its environment, is described by its boundaries, structure and purpose and is expressed in its functioning. Systems are the subjects of study of systems theory and other systems sciences.
Systems have several common properties and characteristics, including structure, function(s), behavior and interconnectivity.
With or WITH may refer to:
- With, a preposition in English
- Carl Johannes With (1877–1923), Danish doctor and arachnologist
- With (character), a character in D. N. Angel
- With (novel), a novel by Donald Harrington
- With (album), a 2014 album by TVXQ
- With (EP), a 2021 EP by Nam Woo-hyun
by Donna
It is so nice to have a refrigerator that works. I love my new refrigerator
by Sofia
I love my new refrigerator. It is perfect. The ice and water is so convenient. I love the slide out drawer in the freezer. I keep it full of popsicles and cold glasses. My items are easily seen with the led lights. There is so much room for everything! My only regret is not purchasing this refrigerator sooner.
by Maggie
I had a Kitchenaid. It worked great for 27 years long years, but when it finally died my husband tried to talk me into a less expensive refrigerator, but my mind had been made up when I saw my neighbor’s. I was struck on the clean lines and her testimony. We bought our Bosch 800 series in March and I’ve never looked back… it keeps everything so nice and cold, everything easily accesable and I even like the ice and water dispenser which was a feature I didn’t really think I would need. I wouldn’t go back now. It is so handy. I love everything about my new Bosch!
by Grace
We updated our fridge and found out that we now have so much space in the same area with our new fridge, we didnt need to update our kitchen only the fridge! love it